 MARIA
I. RUBINO, PH.D.
Phone (517)
355-0172
EDUCATION:
Ph.D. Food Science
& Nutritional Sciences, University of Manitoba, 1996
M.S. Packaging
Science, Michigan State University, 1989
B.S. Chemistry,
Kutztown State University, 1981
PROFESSIONAL
EXPERIENCE:
| June
2004 - Present |
Assistant
Professor, School of Packaging, Michigan State
University |
| 2001-2004 |
Assistant
Professor, Manufacture & Mechanical Engineering
Technology/Packaging Science, Rochester Institute of Technology |
| 1997-2001 |
Scientist,
AGREVO -- Aventis, Canada |
| 1996-1997 |
Fellow
Researcher, Food Science -- Food Packaging Group
University of Guelph, Ontario, Canada |
| 1992-1996 |
Graduate
Research Assistant, Department of Food Science,
University of Manitoba, Canada |
| 1987-1992 |
Technical
Manager, Multiprint S.A., Montevideo Uruguay |
| 1981-1987 |
Quality
Control and R&D, Unilever, Montevideo Uruguay |
TEACHING RESPONSIBILITIES:
Instrumental Analysis
in PKG 817
RESEARCH AREAS
OF INTEREST:
- Food
product/package compatibility and interaction
- Package
development
- Method
development
|
|
